Kentucky Hot Brown Bake

Kentucky Hot Brown Bake

Once in a while we find a real gem on the internet, and this Kentucky Hot Brown Bake is truly that. You’ll really want to save this one for your upcoming super bowl party. It’s brought to us by EatAtHomeCooks, and it’s adapted from a recipe they found on Mr. Food’s pinterest. We’re posting it here, because it’s awesome and of course, because it’s deliciously bacon. Enjoy!

This bake is easy to put together, although you do need to allow time for it to bake and set a few minutes before serving.  It’s delicious, with gooey cheese and bacon.  Everyone in the family loved this one.

Ingredients

  • 8 oz package refrigerated crescent rolls
  • 1 lb. package smoked turkey lunch meat
  • 8 slices cooked bacon
  • 8 slices Swiss cheese
  • 3 Roma tomatoes, sliced thin
  • 4 eggs, beaten

And now… assemble the masterpiece:

Directions

  1. Unroll the crescent dough and separate into 2 squares.
  2. Place one square in bottom of 8″ pan that is greased or lined with parchment paper.
  3. Press dough to fit pan
  4. Layer with half the turkey, bacon, cheese and tomatoes.
  5. Pour half the eggs over the top
  6. Repeat the layers
  7. Top with remaining dough square
  8. Pour remaining eggs over top
  9. Bake at 350 degrees(F) for 20 minutes, covered with foil.
  10. Remove foil and bake another 20-25 minutes
  11. Let sit at room temp for 15-20 minutes before serving. Do Not Share

 

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